Ice Cream process line

Ice Cream process line

original price: 25 817 USD
Shanghai, China
Production capacity:
10 Set / Month
Shanghai, China
Company
86-21-33658308
13918733638
Diana LV
Contact person

Basic Information

Ice Cream process line Ice Cream Sterilizer ice cream sterilizer ice cream whole set equipment ice cream equipment ice cream pasteurizerIce Cream Whole Set Equipment Description of Ice Cream Whole Set Equipment: Our Ice Cream Whole Set Equipment is a kind of production line that integrates dispensing, pre-heating, homogenization, sterilization, heat preservation and CIP cleaning. And control method can be divided into semi-auto and full-auto control (PLC control and touch screen display). Characteristics of Ice Cream Whole Set Equipment: This equipment features a compact structure, small area occupation, high heat recovery, excellent energy saving effects and easy operation. Parameter and specification of Ice Cream Whole Set Equipment: Production capacity50010000l/h; Sterilizing temperature8595 Material outlet temperature 610TECHNIAL PARAMETERmodel and specificationcapacitysteam consumptionsteam pressurecooling water flow rateice water flow ratetotal poweroutline dimensionweightpipe diametert/hkg/hbart/ht/hkwl*w*hkgmaterialsteammediumBR16-BS-BL-1J1502.513123.2*1.4*1.876032DN2532BR26-BS-BL-2J21002.526123.4*1.6*2.093038DN2538BR26-BS-BL-3J31502.539153.8*1.6*2.098038DN2538BR26-BS-BL-4J42002.5412154.0*1.6*2.0103051DN2551BR26-BS-BL-5J52502.5515184.0*1.6*2.0109051DN2551BR26-BS-BL-6J63002.5618184.2*1.6*2.0165063DN3263BR26-BS-BL-8J84002.5824204.5*1.6*2.0177063DN4063BR56-BS-BL-10J105002.51030224.8*1.6*2.0189076DN4063

Delivery terms and packaging

Packaging Detail: according to the outline dimensions Delivery Detail: within 30 working days
Port: Shanghai Port

Payment term

Documents Against Acceptance

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    Дата события:

    12.10.2016 - 18.10.2016
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